2021 Good Food Awards Winner!
Founder’s fave. Made with cubed Korean radish, it’s crisp & delicious. Try to resist eating straight out of the jar! Goes well in tacos or soups!
INGREDIENTS: KOREAN RADISH*, SEA SALT, GOCHUGARU, SHIITAKE MUSHROOM*, KELP, SCALLION*, GARLIC*, GINGER*, CANE SUGAR*.
*ORGANIC AND/OR LOCAL
Vegan, Made with Gluten-Free Ingredients